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Used Bakery and Dough Equipment

2,283 results
1

Power: 16 kW Power supply: 400 V Tri Temperature: -10 ° C / + 40 ° C 5 push-ups 5 nozzles 5 blades Dimensions: Location : EUROPE (Western and Northern)

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with Rondex Moulder SKT 63 dimensions of the belts (left / right): 75 cm x 60 cm the left belt can be fould ou Location : EUROPE (Western and Northern)

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Weight: 350.0 kg Dimensions of the belts (left / right): 65 cm x 61 cm possible thickness of dough-belts: 0 - Location : EUROPE (Western and Northern)

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Location : EUROPE (Western and Northern)

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1

star knife, V-belt and some wear parts Dough insert 900 g - 2100 g. 30 pieces connection 16 Ah plug machine we Location : EUROPE (Western and Northern)

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115v Location : AMERICA North (USA-Canada-Mexico)

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Cuts the dough up to 32 pieces of even weight Location : AMERICA North (USA-Canada-Mexico)

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Location : AMERICA North (USA-Canada-Mexico)

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4

Very good condition 4 pocket divider with hooper 200 gr-1200 gr 6000 pcs /h Year(s) : 2011 Location : MIDDLE EAST

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with Teflon cone and gutters With ball gutters of 6 m with flower spreader dry air blower for dough pieces of Location : EUROPE (Western and Northern)

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ew feutre, new roll elements new electricity, new varnished with 2 controls, three-phase. Dimensions: - with s Location : EUROPE (Western and Northern)

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with ball gutters of 3 m with Teflon cylinder more as a leader dimensions: wxdxh: 60 x 60 x 135 cm Location : EUROPE (Western and Northern)

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for distributing and bulging dough pieces for waffles machine with double chamber, double piston for dough pie Location : EUROPE (Western and Northern)

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for small baguettes, piccolos of 30 cm max 50 cm Location : EUROPE (Western and Northern)

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with a stainless steel bowl made of 35 kg of dough with 2 speeds on the engine With ertalène safety screen and Location : EUROPE (Western and Northern)

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(120 KG DOUGH) with stainless steel bowl made of 75 kg flour, +/- 120 kg dough with arm in stainless steel wit Location : EUROPE (Western and Northern)

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with 120 kg dough stainless steel bowl with two speeds on the engine with metrics with ertalène safety screen Location : EUROPE (Western and Northern)

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Technopast 120 kg dough with 1 roll-out stainless steel bowl of 120 kg dough with 2 speeds the head of this ma Location : EUROPE (Western and Northern)

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with epoxy coated tub with a diameter of 80 cm for a minimum of 20 kg and a maximum of 100 kg of dough with 2 Location : EUROPE (Western and Northern)

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With tiltable stainless steel bowl of 50 l with removable agitator 1000 revolutions per minute 5 kw motor, on Location : EUROPE (Western and Northern)

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1

carpets 60 cm wide and 115 cm long, washable pvc rugs, with 2 speeds, motor 1.5 kw, roll-out table on base Location : EUROPE (Western and Northern)

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manual control with new carpets 60x115 cm on pedestal with wheels Location : EUROPE (Western and Northern)

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with poppers / seeding Partial range: approx. 30 - 500 g 3 x 400 V + 3 N, 1.1 kW - belt scraper Year(s) : 1998 Location : EUROPE (Western and Northern)

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division a max. 200 g 10 division a max. 400 g weight up to 4000 g manual control and switching between 10 an Location : EUROPE (Western and Northern)

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up to 160- 175 weight range: 200- 2400 g output: 600- 1,800 pieces / h (depending on weight) connection: 400 Year(s) : 2003 Location : EUROPE (Western and Northern)

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You can find used Bakery and Dough Equipment on Wotol

For second hand Bakery and Dough Equipment we have Biscuit Machine, Depositor, Dough machines, Pizza Machine, Wafer Machine, Pasta Machine. The main manufacturers for used Bakery and Dough Equipment are Kemper, Rondo, WP, Fortuna, Mono, Seewer Rondo, Fritsch, Werner & Pfleiderer, Benier, Koppens, Rheon, Record, König, vmi, Mallet 
 

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