Used Bakery and Dough Equipment

LENGTH (MM) 1500 WIDTH (MM) 1400 HIGHT (MM) 1700 MONO / 3 PHASE MONO STAINLESS STEEL Yes TYPE MFD 400 (TYPE NU Year(s) : 2008 Location : EUROPE (Western and Northern)

Price : On request

LIQUIDACION de línea completa de formado de chapata con la opción de 2 tamaños. Nuestra "Línea Multiusos" perm Location : EUROPE (Western and Northern)

Price : On request

LIQUIDACION de amasadora cárnica con vacío de 85 litros de capacidad. Fabricante: FUERPLA, modelo: AO-85. Su e Location : EUROPE (Western and Northern)

Price : On request

LIQUIDATION of automatic flouring machine, Its condition is second-hand equipment completely revised in its e Location : EUROPE (Western and Northern)

Price : On request

Data sheet: Exterior measurements (mm): High: 1500 Width: 2200 Depth: 600 Interior mold measurements (mm): OPT Location : EUROPE (Western and Northern)

Price : On request

FORMING MACHINE WITH V3000 GASER BELT Data sheet: Exterior measurements (mm): High: 1500 Width: 2200 Depth: 6 Location : EUROPE (Western and Northern)

Price : On request

Location : EUROPE (Western and Northern)

Price : On request

Aerator is for the production of various bakery goods like batters, mallow, creams, mousses and toppings. Th Location : EUROPE (Western and Northern)

Price : On request

OUTPUT 47 strokes/minute Up to 180kg/hr Year(s) : 1992 Location : EUROPE (Western and Northern)

Price : On request

Takes care of the production of leaven products. The tank is equipped with double driven stainless steel agit Location : EUROPE (Western and Northern)

Price : On request

Has a belt width of 500 mm and a weight range of 20 to 600 grams per piece of dough. The machine is mobile. Location : EUROPE (Western and Northern)

Price : On request

Equipped with teflon rollers that can be adjusted to 8 positions. In addition, the machine has a weight range Location : EUROPE (Western and Northern)

Price : On request

Used for rolling out and moulding dough for the production of baguettes and long breads, large and small. Th Location : EUROPE (Western and Northern)

Price : On request

This WP Haton Combi 2 bread moulder has a standard weight range and is equipped with adjustable rollers. In Location : EUROPE (Western and Northern)

Price : On request

Formatrice can be used for different types of dough. The formatrice has a belt width of 500 mm and a weight Location : EUROPE (Western and Northern)

Price : On request

With this König Mini Rex 4000 dividing and rounding machine you can divide and shape buns in a fully automate Location : EUROPE (Western and Northern)

Price : On request

Conical rounder has a weight range of approximately 400 to 1800 grams. The machine is equipped with a rounding Location : EUROPE (Western and Northern)

Price : On request

Dough divider has a standard capacity and standard weight range. In addition, it is equipped with a suction Location : EUROPE (Western and Northern)

Price : On request

Dough Sheeter (table model) has a belt width of 520 mm. The machine is equipped with synchronized belt speed Location : EUROPE (Western and Northern)

Price : On request

shaping dough pieces from 32 to 70 grams Location : EUROPE (Western and Northern)

Price : On request

stainless steel and has a content of 306 pieces Location : EUROPE (Western and Northern)

Price : On request

weight of the dough pieces can be adjusted in a simple manner. In addition, the Kalmeijer KAO is a compact mac Location : EUROPE (Western and Northern)

Price : On request

external dimensions are 920x920x1540 mm (wxdxh). Location : EUROPE (Western and Northern)

Price : On request

moulder is designed with a single track the machine is mobile Location : EUROPE (Western and Northern)

Price : On request

machine is 2-row Location : EUROPE (Western and Northern)

Price : On request