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Used Food Processing Machines and Equipment

24,803 results
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Baking installation 1 trolley Baking chamber with rotating trolley of 360° Heating: electrical Control: DP 11 Location : EUROPE (Central and Eastern)

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Control panel: MC 2 Heating: electric 28,4 kW; Dimensions cm. Base width: 151 Base depth: 127 Corpus height (w Location : EUROPE (Central and Eastern)

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Cooking installation 4 trolleys Cooking: steam low pressure 0,5 – 1,0 bar , by steam jets and high spraying ra Location : EUROPE (Central and Eastern)

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FESSMANN T 3000 2W/MC2 Cooking-smoking installations 2 trolleys Heating: steam Control panel: MC 2 Base width Location : EUROPE (Central and Eastern)

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Container capacity: 220 l Maximum filling quantity of 145 l Automatic unloading Vacuum 0 – 95 % Integrated coo Location : EUROPE (Central and Eastern)

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For frozen meat blocks: up to – 25° C Capacity: up to 1500 kg/h Dimensions of the meat block: Max. width: 480 Location : EUROPE (Central and Eastern)

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Container capacity: 150 l Automatic unloading Vacuum: 0 – 95 % Integrated cooling system Installed power: 3, 0 Location : EUROPE (Central and Eastern)

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Hopper volume : 1 600 liters Mixing capacity: approx. 950 kg 2 separate reduction gears with electrical motors Location : EUROPE (Central and Eastern)

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Container size: 600 litres Max. filling: 450 litres Load capacity: 500 kg Connection voltage: 400 V50/60 Hz 3- Location : EUROPE (Central and Eastern)

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Container capacity: 220 l Maximum filling quantity: 145 l Automatic unloading Vacuum: 0 – 95 % Integrated cool Location : EUROPE (Central and Eastern)

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Number of needles: 19 Needle diameter: 4 мм Max product width: 280 мм. Passage mechanism type: gear rack rail Location : EUROPE (Central and Eastern)

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Operating width: 490 mm Machine dimensions in сm: Width: 85,0 Length: 65,0 Height: 100,0 Installed power: 0,4 Location : EUROPE (Central and Eastern)

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Cutting width: 450 mm Width: 1000 mm Depth with conveyor belts: 2000 mm Height: 1280 mm Electrical connection: Location : EUROPE (Central and Eastern)

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Portion cutting machine for meat, bacon, ham Length of the loading chamber with the product holder: 820 mm Con Location : EUROPE (Central and Eastern)

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Dimensions of the table W x D: 700/700 mm Cutting thickness limiter Band: 2 490 х 16 mm Max. cutting height: 3 Location : EUROPE (Central and Eastern)

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Conveyor width: 600 mm Cut by knife cylinder Cutting width 7,0 mm Machine dimensions in cm: Width: 140,0 Lengt Location : EUROPE (Central and Eastern)

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Cutting chamber size (LxWxH): 700 x 210 x 230 mm Cut-off length: 0-31 mm Machine width: 80,0 cm Machine length Location : EUROPE (Central and Eastern)

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Hopper volume: 2200 liters Mixing capacity: approx.1100 kg 2 separate reduction gears with electrical motors 2 Location : EUROPE (Central and Eastern)

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Automatic angle grinder 114 mm Completely made of special stainless steel Speeds: 2 of the working worm and 2 Location : EUROPE (Central and Eastern)

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Cutter 120 liters stainless steel 6 steplessly adjustable knife speeds 2 separate bowl speeds 120 liters bowl Location : EUROPE (Central and Eastern)

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120 liters stainless steel 6 steplessly adjustable knife speeds 2 separate bowl speeds 2 mixing speeds Complet Location : EUROPE (Central and Eastern)

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65 liters bowl made of stainless steel variable knife speed up to 5,000 rpm. 2 bowl speeds– fast and slow 3 pc Location : EUROPE (Central and Eastern)

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200 liters stainless steel 2 knife speeds 2 bowl speeds 2 mixing speeds Completely made of special stainless s Location : EUROPE (Central and Eastern)

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6 steplessly adjustable knife speeds 2 separate bowl speeds Completely made of special stainless steel 300 lit Location : EUROPE (Central and Eastern)

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Hopper content: 80 liters Filling mechanism: with rotary vane pump Sleeplessly adjustable filling speed: 0-100 Location : EUROPE (Central and Eastern)

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Food processing equipment has become more important in today’s. Some benefits of food processing, such as making food last longer and making products more convenient and tend to be more healthy. Here, You will find all kinds of used food processing machines from raw production (agricultural products) to finished product manufacturing. Some of the most common functions by which food processing equipment are: Preparation Mechanical processing Kitchen equipment Heat processing Preservation Packaging Majors brands such as: Hobart, Tetra Pak, Bühler, Berkel , Cuisinart, Ice-O-Matic, Krones, MTC, Frymaster, Vulcan, Alto-Shaam, Alfa laval, Cambro, Marel, KitchenAid, Gea, Bucher, JBT, Formax, True, Turbo air, etc
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