Used Food Processing Machines and Equipment

For keeping warm and mixing capacity 200 L, stainless steel, with lid and safety switch, double-walled, with h Year(s) : 2007 Location : EUROPE (Western and Northern)

Price : On request

External diameter 2700 mm Location : EUROPE (Western and Northern)

Price : On request

Branche of industry: cocoa chocolate pralines Description: about 1500 mm diameter granite stones are OK toot Location : EUROPE (Western and Northern)

Price : On request

Sugar + film panning line, stainless steel, batch size max.150 kg, pan 1200 mm diameter, 500 mm cylindrical wi Location : EUROPE (Western and Northern)

Price : On request

For liquid sugar Location : EUROPE (Western and Northern)

Price : On request

For melting and keeping warm chocolate capacity about 500 l with slider discharge discharge height 550 mm abov Location : EUROPE (Western and Northern)

Price : On request

1 complete cooking plant with steel belt cooler plus STRADA 900 / 1200 forming line All dismantled and stocke Location : EUROPE (Western and Northern)

Price : On request

For batches of 60 to 80 kg Location : EUROPE (Western and Northern)

Price : On request

Branche of industry: dragees chocolate Description: diameter: 1,400 mm opening diameter: 700 mm depth: 1,300 Location : EUROPE (Western and Northern)

Price : On request

Pan in stainless steel diameter 900 mm, opening 630 mm, depth 500 mm capacity approx. 300 L frame lacquered el Year(s) : 2015 Location : EUROPE (Western and Northern)

Price : On request

Branche of industry: candies miscellaneous products Description: twin chute scale for rolling products, with Location : EUROPE (Western and Northern)

Price : On request

For cleaning of set of dies self-build on behalf of the owner stainless steel with steam spray nozzles Location : EUROPE (Western and Northern)

Price : On request

Temperature range up to 100 ° with 2 doors, with temperature programming with 7 x slide-in racks, the upper on Location : EUROPE (Western and Northern)

Price : On request

Cooling belt for pralines Branche of industry: pralines biscuits Description: 1 x cooling belt (bottom cool Year(s) : 1987 Location : EUROPE (Western and Northern)

Price : On request

Was used to crash hazelnuts after roasting working width 1,000 mm with 2 breaker shafts stainless steel, with Location : EUROPE (Western and Northern)

Price : On request

Branche of industry: chocolate pralines Description: working width 1,250 mm stainless steel there are no ele Year(s) : 1997 Location : EUROPE (Western and Northern)

Price : On request

Depositing head from a moulding line for chocolate for mould size 275 x 175 mm up to 30 cycles/min. without co Location : EUROPE (Western and Northern)

Price : On request

With continuous tempering for chocolate consumption up to approx. 80 kg/h needs to be overhauled and missing p Location : EUROPE (Western and Northern)

Price : On request

Capacity about 50 l copper steam heated (incl. test book) with propeller agitator manually tiltable, 90° drive Location : EUROPE (Western and Northern)

Price : On request

Branche of industry: toffees sugar Location : EUROPE (Western and Northern)

Price : On request

With 2 copper kettles, approx. 15 liters capacity Location : EUROPE (Western and Northern)

Price : On request

- Hamac Hnasella Solvomat - Hamac Hansella tube cooker type 155 A - Hamac Hansella Steelbelt cooler - With fla Location : EUROPE (Western and Northern)

Price : On request

Cooker for sugar syrup / sugar solutions capacity 220 l inside copper kettle diameter 750 mm, depth 600 mm coo Location : EUROPE (Western and Northern)

Price : On request

Branche of industry: candies toffees jelly Description: for process air coming from a sugar line with ventil Year(s) : 2013 Location : EUROPE (Western and Northern)

Price : On request

Current ball size 25 mm current stick size 80 x 3,5 mm capacity approx. 180 lollipop/min came out of productio Location : EUROPE (Western and Northern)

Price : On request