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Used Donut, Bread and other Bakery machines

699 results
1

-bandwidth 88cm -400 Volt -moveable on rolls -with 2 moiling stations Location : EUROPE (Western and Northern)

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Location : EUROPE (Western and Northern)

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-length 326cm -bandwidth 60cm -400 Volt -roller width: 32cm Location : EUROPE (Western and Northern)

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Location : EUROPE (Western and Northern)

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1

reconditioned Location : EUROPE (Western and Northern)

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2

-with expiring tape -1 piston machine -with Siemens Touchpanel Control -weight range from 250- 2800 gramm -pow Location : EUROPE (Western and Northern)

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2

-6 rows -with plastic dough funnel -with Siemens Touch Panel control Year(s) : 2007 Location : EUROPE (Western and Northern)

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2

- stainless steel - with 2 flour - 4 conveyor chech weigher - in good condition Option we have also table wit Year(s) : 2007 Location : EUROPE (Western and Northern)

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1

Bread Moulder Kemper -for moulding Bread -stainless steel Cover Location : EUROPE (Western and Northern)

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6

state machine 4 rows The machine is in the bakery state. Location : EUROPE (Western and Northern)

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1

-baguette moulder with long roll out belt -bandwidth : 72cm -Overall length with belt: 445cm Location : EUROPE (Western and Northern)

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1

-2 chamber divider -1 Camper option -Weight range 1. chamber 300gramm up to 2800 gramm -Weight range 2. chambe Year(s) : 2014 Location : EUROPE (Western and Northern)

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1

-Bread dough conical rounder Werner & Pfleiderer -Model: CR 59 -with oiling -with teflon cone -with hot air Location : EUROPE (Western and Northern)

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3

- energy: electric - 3 levels, 2 ways - Cooking surface: 12 m2 - Ceramic resistors - Digital control with reci Location : EUROPE (Western and Northern)

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6

With 4 four pieces device, Output max. 4,500 pieces/h depending on dough weight and dough properties Weight ra Location : EUROPE (Western and Northern)

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Dimensions: * Total length - 2.560 mm; * Total width - 1.690 mm; * Total height - 2.080 mm. Technical data Location : EUROPE (Central and Eastern)

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Chassis made entirely of stainless steel Hinged lid made of stainless steel with stainless steel handle Ergono Location : EUROPE (Western and Northern)

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1

with base frame Type UG Working width: approx. 800 mm Year(s) : 2021 Location : EUROPE (Western and Northern)

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1

Number of baking systems2 units Version18 baking stations Year(s) : 2014 Location : EUROPE (Western and Northern)

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1

Self-dividing machine for the production of rustic rolls square - triangular - rectangular eg ciabatta dough, Location : EUROPE (Western and Northern)

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1

Output approx. 1,000-1,200 pieces/h (depending on weight) Weight range 300 - 1..700 g Mixed wheat and rye doug Location : EUROPE (Western and Northern)

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3

cap. max. 4.500 pcs./h, variable speed, dougweightrange approx.. 100 to 1200 g, tracks are adjustable moulding Location : EUROPE (Western and Northern)

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1

Pretzel leaching device, stainless steel design, mobile Furnishing: infeed table Task by pretzel cloth with V Location : EUROPE (Western and Northern)

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1

Roll line for the production of square, rustic rolls, make Kemper, type Quadro-Star, 5 rows, output approx. 7 Location : EUROPE (Western and Northern)

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6

Encrusting machine Type Cornucopia KN 400 Accessories: Encrusting device with shutter good condition Location : EUROPE (Western and Northern)

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You can find used Donut, Bread and other Bakery machines on Wotol
 
The main manufacturers of Donut, Bread and other Bakery machines are WP, Koppens, Kemper, Stein, Rondo, König, Fritsch, GEA, Benier, Seewer Rondo, Rheon, Universum, CFS.
 
The main model 425-JR.KM .BP-24.BSM-0700-0900,Mini Rex GS2000,ER600,FS 60,SUV850BA ,JHF-100L,SM-SCC300L-300,SPR 320,Ultra V BA-600
 
HS CODE 8438 1010 for Donut,Bread and other Bakery machines Electrically operated
Machinery, not specified or included elsewhere in this Chapter, for the industrial preparation or manufacture of food or drink, other than machinery for the extraction or preparation of animal or fixed vegetable fats or oils
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