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Used Oven

2,025 results
1

Fagor Advance Ovens made of stainless steel construction with a capacity for 20/1-GN trays There are 5 cooking Location : EUROPE (Western and Northern)

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4

After partly reconstruction. In good working condition. Belt width: 2m Length 12m Baking zone 24m2 Year(s) : 2000 Location : EUROPE (Central and Eastern)

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1

<b> 1x TECHNODIF, ROTARY OVEN GAS OR FUEL </b> - Rotary kiln technodif undamaged already disassembled by pro Location : EUROPE (Western and Northern)

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1

<b> 1x Tibiletti, Oven </b> - In excellent condition 6 mouths of two lengths make reasonable offer <b> 1x T Location : EUROPE (Western and Northern)

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1

<b> 1x Bongard, Electric Furnace Hearth </b> - 4 floors 2 mouth - ideal for traditional baking, - separate Location : EUROPE (Western and Northern)

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1

Pietroberto oven Year(s) : 2009 Location : EUROPE (Western and Northern)

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4

4 Deck Commercial Multideck ATV Moffat RBMDO In Good Working Order Requires 3phase Brand : Moffat Mode Year(s) : 1986 Location : OCEANIA

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1

3 decks including hood including loading system heatable via wood, gas or oil painted black Year(s) : 2021 Location : EUROPE (Western and Northern)

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1

Made in the USA 208-240 Volt - 3 phase On wheels Location : AMERICA North (USA-Canada-Mexico)

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1

Power 208/240 VAC, 60 HZ, 50 amp, Plug -NEMA 6-50P Height 23 Width 28 Depth 34 Location : AMERICA North (USA-Canada-Mexico)

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1

200-325 degrees Fahrenheit temperature range 3 wire shelves hold 12 full size or (22) 1/2 size food pans Location : AMERICA North (USA-Canada-Mexico)

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1

Advanced Digital Control Panel with 99 Menus and Four Stage Baking. 300,000 BTU In-shot Burner System and Location : AMERICA North (USA-Canada-Mexico)

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1

Power: 208 or 240 Volts, Three-Phase Dimensions: 53"l x 37"w x 78"h Ship Weight: ~1,250lbs Included: 3 Location : AMERICA North (USA-Canada-Mexico)

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1

Power 16 kW Baking tins 400x600 mm Number of baking trays 7 pcs. Dimensions 1150x1050x1050 mm Location : EUROPE (Central and Eastern)

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1

» Tray dimensions 40×60 » Trays per chamber n.2 » Total cooking surface 1.14 m2 » Chamber dimensions 830 x 690 Location : EUROPE (Western and Northern)

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1

60×40 rotor oven Very compact “SLIM” oven ideal for Pastry Shops and Bakeries, with little space available. C Location : EUROPE (Western and Northern)

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1

» ET184/C 12.60 m2 4 chambers, 3 doors » Equipped with an energy saver capable of managing the energy demand Location : EUROPE (Western and Northern)

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1

Type no EL6113009-2A Electrical Rating 3AC 208-240 V 50/60 Hz Year M/JJJJ) 12/2017 Power 9,30-12,10 Kw Wat Year(s) : 2017 Location : AMERICA North (USA-Canada-Mexico)

Price : On request

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1

Power 208/240 VAC, 60 HZ, 50 amp, Plug -NEMA 6-50P Height 23 Width 28 Depth 34 Year(s) : 2022 Location : AMERICA North (USA-Canada-Mexico)

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1

Rotary Oven EUROPA 60x40 with 6 trolleys SERIES EQUIPMENT: - 3-zone option to reduce consumption by 33% or 66 Location : EUROPE (Western and Northern)

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1

stainless steel cabinetry control electric specifications 3/60/208 volt Equipped with roll in rack with trays Location : AMERICA North (USA-Canada-Mexico)

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9

“FlowCook” Hot air oven electrically heated, 180 kW heating separately adjustable in two areas adjustable spe Location : Belgium

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5

TECHNODIF TRG GAZ Bakery oven Serial number: 2021 03 108 Rotation oven: Yes Gas-heated: Yes Total dimension L Year(s) : 2021 Location : France

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1

all stainless steel electrically heated adjustable speed 11 inspection/cleaning hatches belt width ± 1.000 mm Location : Belgium

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1

all stainless steel suitable for thermal oil heating belt length ± 13.000 mm belt width ± 600 mm outfeed conve Location : Belgium

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You can find used Oven on Wotol

The main manufacturers of Oven are Miwe, Wiesheu, Blodgett, Wachtel, Tom Chandley, Mono, Rational, WP, Baker's Pride, Garland, Hobart, Revent, Lincoln.Eloma,Hardt. 
 
The main model GENIUS T6-11.GENIUS611.Condo CO 3.0604.MD 121 C.LMO-E8.EC 4.0604,6FM-60,SCC WE 101 W.CVP.C.24,PS200 ,CO 4.0608 2D ,RI 10008-IXL,S400

POK0003 ,KH101TW ,QB-5/10 I 72,CSV-G10-W s.r.o., B623i,RI-2/1 60/80 ,RDE8436 ,V31N ,B15-EM .SCC WE 61

 
HS CODE 8417 2000  for oven ,Industrial or laboratory furnaces and ovens, including incinerators, non-electric,
Bakery ovens, including biscuit ovens
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