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Used Food Processing Machines and Equipment

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Speeds: 200 & 400 RPM Cutting tool diameter: 215mm Total installed power: 1.7 kW Electrics: 380V, 50/60HZ, 3 P Year(s) : 2014 Location : EUROPE (Western and Northern)

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Capacity: 500 to 1,200 kg/h (subject to types of cheese) Working Sections with Re-Circulation Jacket Two Auger Location : EUROPE (Western and Northern)

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Milk skimming capacity: 4,500 litres / hour Bowl speed: 7,500 RPM Total installed power: 7.5 kW Electrics: 400 Year(s) : 2001 Location : EUROPE (Western and Northern)

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Capacity: 8.000 litres/per hour Serial number: 246888 Max. working pressure: 200 bar Electrics: 380V / 3Phase Location : EUROPE (Western and Northern)

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Milk skimming capacity: 4,500 litres / hour Bowl speed: 7,500 RPM Total installed power: 7.5 kW Electrics: 400 Year(s) : 2005 Location : EUROPE (Western and Northern)

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Milk skimming capacity: 4,500 litres / hour Bowl speed: 7,500 RPM Total installed power: 7.5 kW Electrics: 400 Location : EUROPE (Western and Northern)

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Milkskimming capacity: 7.000 L/h Voltage: 400V / 50Hz / 3 phase Location : EUROPE (Western and Northern)

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Capacity: 2,100 litres/per hour Max. working pressure: 800 bar Number of stages: 2-Stage machine Stainless ste Year(s) : 2008 Location : EUROPE (Western and Northern)

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Minimum capacity (per batch): 4 litres Maximum capacity (per batch): 8 litres Length per cycle: 8-12 minutes O Year(s) : 2014 Location : EUROPE (Western and Northern)

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Function: Liquiverter Tank volume: 1500 Litres Total installed power: 18,5 kW (1465 r/min) Electrics: 380 V / Year(s) : 2002 Location : EUROPE (Western and Northern)

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Load capacity per cycle: 15-60 litres Cycle/process time: 30-90 minutes Water cooled Electrics: 400V / 50 Hz / Year(s) : 2003 Location : EUROPE (Western and Northern)

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Function: Batch pasteuriser Capacity (Min. litres): 20 litres Capacity (Max. litres): 55 litres Average time p Year(s) : 2016 Location : EUROPE (Western and Northern)

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Load capacity per cycle: 2 ÷ 4×3 litres Cycle/process time: continuous Air cooled Electrics: 400V / 50 Hz / 3 Year(s) : 2017 Location : EUROPE (Western and Northern)

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Bowl speed: 8520 RPM Motor power: 4 kW Heavy liquid: 1.1 Kg/Dm3 Solids: 1.2kg/dm3 Dimensions Length: 110 cms Year(s) : 1993 Location : EUROPE (Western and Northern)

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Capacity: 5,000 Litres/ Hour Motor power: 7,5 kW Electrics: 380V/ 50 Hz/ 3 Phase Bowl speed: 6.220 RPM Length Year(s) : 1988 Location : EUROPE (Western and Northern)

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Tank capacity: 5,000 litres Total installed power: 1.5 kW Electrics: 380V / 50 Hz / 3 phase Includes draining Year(s) : 1998 Location : EUROPE (Western and Northern)

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Load capacity per cycle: 15-60 litres Cycle/process time: 100-120 minutes Water-cooled Electrics: 400V/50hz/3 Year(s) : 2014 Location : EUROPE (Western and Northern)

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Function: Vertical ice cream batch freezer Minimum capacity (per batch): 4 litres Maximum capacity (per batch) Year(s) : 2014 Location : EUROPE (Western and Northern)

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Load capacity per cycle: 60 litres Cycle/process time: 90 minutes Refrigerating gas: R22 Total power: 6.47 kW Location : EUROPE (Western and Northern)

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Insulated tank Tank volume: 1000 Litres Total installed power: 18,5 kW (1465 r/min) Electrics: 380 V / 50 Hz / Location : EUROPE (Western and Northern)

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Refrigerant: R404A (5,3 kg) Total installed power: 32 kW Horizontal freezing cylinder Twin-piston pump for acc Year(s) : 2010 Location : EUROPE (Western and Northern)

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Bowl capacity: 325 litres Maximum cutting speed: 144m/s Speed: 60-4100 rpm Reverse mixing RPM: 0-500 Total ins Year(s) : 2017 Location : EUROPE (Western and Northern)

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Product capacity: 13,500 litres / hour Product temperature: 50degC Continuous production time pre CIP: 9 hours Year(s) : 2013 Location : EUROPE (Western and Northern)

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Capacity: 400-1200 litres/per hour Refrigerant: R404A Total installed power: 32 kW Horizontal freezing cylinde Location : EUROPE (Western and Northern)

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Max. working pressure: 250 bar Valve control: Hyrdaulic Number of stages: 2-Stage Total installed power: 55 kW Year(s) : 2001 Location : EUROPE (Western and Northern)

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Food processing equipment has become more important in today’s. Some benefits of food processing, such as making food last longer and making products more convenient and tend to be more healthy. Here, You will find all kinds of used food processing machines from raw production (agricultural products) to finished product manufacturing. Some of the most common functions by which food processing equipment are: Preparation Mechanical processing Kitchen equipment Heat processing Preservation Packaging Majors brands such as: Hobart, Tetra Pak, Bühler, Berkel , Cuisinart, Ice-O-Matic, Krones, MTC, Frymaster, Vulcan, Alto-Shaam, Alfa laval, Cambro, Marel, KitchenAid, Gea, Bucher, JBT, Formax, True, Turbo air, etc
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