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Used Food Processing Machines and Equipment

24,811 results
1

- sliced bun rolls and long rolls - with magazine for 60x80cm tilting boards - with cutting station Location : EUROPE (Western and Northern)

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Dimensions: Height: 210 cm Width: 90 cm Depth: 120 cm Technical specifications: 400/230 V / 50Hz / 19,6 kW El Year(s) : 2012 Location : EUROPE (Western and Northern)

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4

for maximum 240kg dough or for max. 150 kg flour 2 time clocks automatic 2 speeds, slow and fast stainless ste Location : EUROPE (Western and Northern)

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1

-for maximum 250 kg dough -with 2 removable stainless bowls -spiral is stainless steel -digital Panel Location : EUROPE (Western and Northern)

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1

4 floors 80x60 cm sheets every 2nd floor has its own control with proofer (16 pads 60x40 cm) Stainless steel c Year(s) : 2012 Location : EUROPE (Western and Northern)

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4 floors 80x60 cm sheets every 2nd floor has its own control with proofer (16 pads 60x40 cm) Stainless steel c Year(s) : 2011 Location : EUROPE (Western and Northern)

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1

5 floors For 60x80 cm sheets 4 pads For 60x80 cm sheets Dimensions: Height: 240 cm Width: 100 cm Depth: 140 c Year(s) : 1999 Location : EUROPE (Western and Northern)

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1

Convection oven is for 5 sheets 60x40 cm 400V 3 / N / PE 50/60 Hz Power 5.15 kW Control panel on the left Door Year(s) : 2012 Location : EUROPE (Western and Northern)

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400V 3 / N / PE 50/60 Hz Power 5.15 kW Control panel on the left Door hinged right Deck Ovens EBO 64 - 320 IS Year(s) : 2010 Location : EUROPE (Western and Northern)

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1

Air circulation oven for 5 sheets 60x40 cm 200-240V / 50/60 Hz Power 0,16 kW IP IP X4 Deck ovens are type EBO Year(s) : 2009 Location : EUROPE (Western and Northern)

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1

digital scroll control (IS control) in one floor fit 2 sheets 60x40 cm one after the other or even a sheet of Year(s) : 2011 Location : EUROPE (Western and Northern)

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1

4 Decks for trays of 60x80cm 2 Double chambers each with one control each deck with stone baking plates deck h Year(s) : 2004 Location : EUROPE (Western and Northern)

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1

With 2 stainless steel bowls With pliers lock With control cabinet Boiler capacity approx. 190 liters For a ma Location : EUROPE (Western and Northern)

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1

- for max. 125kg flour or 200kg dough - with 2 timeclock automatics - spiral and bowl in stainless steel - mac Location : EUROPE (Western and Northern)

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1

Fat Dryer with proofer with 1 tilting boards trolly and 10 tilting boards optional with 2 tilting boards troll Location : EUROPE (Western and Northern)

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1

for 1 rack sandwich panel with plug screws 230 V dimensions: Width: 90cm Depth: 120cm Heigth: 248cm Location : EUROPE (Western and Northern)

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1

for 60x80 cm and 60x40 cm sheets with support rails Technical specifications: 230V / 50Hz / 673W / 4.05A Refr Location : EUROPE (Western and Northern)

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1

Volume: 250 Liter power 12 kW stainless steel with drain tap Year(s) : 2012 Location : EUROPE (Western and Northern)

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3

bread slicer without oiling for long breads completely in stainless steel with sickle knife cutting width adju Year(s) : 2000 Location : EUROPE (Western and Northern)

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3

-Double cone kneader Typ DK 250 -for max. 400 kg dough or 250kg flour -with base plate Location : EUROPE (Western and Northern)

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1

- digital control - cutting width adjustable from 3mm to 15mm - 400V 50Hz - Stainless steel cladding - Weight Year(s) : 2006 Location : EUROPE (Western and Northern)

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digital control Cutting width adjustable from 3mm to 15mm 400V 50Hz stainless steel cladding weight 150 kg Location : EUROPE (Western and Northern)

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2

for max. 240 kg dough or for max. 150kg flour stainless steel wendel digital control Location : EUROPE (Western and Northern)

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3

with 3 cutting rolls with moistening and seeding machines are moveable on rolls completely in stainless steel Year(s) : 2000 Location : EUROPE (Western and Northern)

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Food processing equipment has become more important in today’s. Some benefits of food processing, such as making food last longer and making products more convenient and tend to be more healthy. Here, You will find all kinds of used food processing machines from raw production (agricultural products) to finished product manufacturing. Some of the most common functions by which food processing equipment are: Preparation Mechanical processing Kitchen equipment Heat processing Preservation Packaging Majors brands such as: Hobart, Tetra Pak, Bühler, Berkel , Cuisinart, Ice-O-Matic, Krones, MTC, Frymaster, Vulcan, Alto-Shaam, Alfa laval, Cambro, Marel, KitchenAid, Gea, Bucher, JBT, Formax, True, Turbo air, etc
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