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Used Bakery and Dough Equipment

2,283 results
1

Semi-automatic divider rounder C/W 3 plates Location : AMERICA North (USA-Canada-Mexico)

Price : On request

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1

Made in the USA 110 volt Counter top unit Perfect for pizza operation Location : AMERICA North (USA-Canada-Mexico)

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5

Paneotrad with matrix following a business takeover. Location : EUROPE (Western and Northern)

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1

Right Hand machine Perfect for your sandwiching needs. Location : AMERICA North (USA-Canada-Mexico)

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1

Location : EUROPE (Western and Northern)

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1

Year(s) : 2016 Location : EUROPE (Western and Northern)

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1

Location : EUROPE (Western and Northern)

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1

Jacketed Head Over the Band Design Last used for granola line 36" Location : AMERICA North (USA-Canada-Mexico)

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1

Good working condition Palletized and ready to ship Type 128/90 Dough portioner Location : AMERICA North (USA-Canada-Mexico)

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1

Stainless Steel Adjustable Head Location : AMERICA North (USA-Canada-Mexico)

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1

Divider CE Compact Slicer Stainless Steel Sanitary Complete with takeaway conveyor Speeds up to 500 slices pe Year(s) : 1996 Location : AMERICA North (USA-Canada-Mexico)

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1

415 V, 3 Ph, 50 Hz, 4.05 kW, 13.75 A, 750 kg, s/s mesh belt, belt width: 600 mm, total dimensions: 3350 mm x Year(s) : 1998 Location : EUROPE (Central and Eastern)

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Power Type: Electric Power Rating: 3 phase Location : OCEANIA

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1

Carpet size mm 600x1000 Machine size mm 1253x1065x1182 h Lifting surfaces 1 speed - 1 rolling pin Double manua Location : EUROPE (Western and Northern)

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1

Semi-automatic model 36 divisions dough size from gr 30 to gr 100 with 3 plates Location : EUROPE (Western and Northern)

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1

Location : EUROPE (Western and Northern)

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1

25-125 gr 37 divisions Location : EUROPE (Western and Northern)

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1

4 "rosette" bread per row Location : EUROPE (Western and Northern)

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1

Automatic dough brake with step counter at the end of each processing cycle the dough comes out laminated Location : EUROPE (Western and Northern)

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1

Location : EUROPE (Western and Northern)

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1

Volume: TBC Dimensions: TBC Condition: TBC Location : EUROPE (Western and Northern)

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1

Location : EUROPE (Western and Northern)

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1

FERMENTOLEVAIN Bertrand -Dimensions (LxDxH): 825x970x1830 mm -Maximum weight allowed: 75 kg -Total useful wei Year(s) : 2006 Location : EUROPE (Western and Northern)

Price : On request

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1

-5 rows dough piece molding machine -Ready to weigh: 35-85g - Voltage: 400V - Power: 2.8kw Year(s) : 2000 Location : EUROPE (Western and Northern)

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1

-Dim (WxDxH): 350x650x800 mm -Water discharge outlet Ø: 32 mm -Water inlet: 3/4' (internal thread) -Water pres Year(s) : 2019 Location : EUROPE (Western and Northern)

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You can find used Bakery and Dough Equipment on Wotol

For second hand Bakery and Dough Equipment we have Biscuit Machine, Depositor, Dough machines, Pizza Machine, Wafer Machine, Pasta Machine. The main manufacturers for used Bakery and Dough Equipment are Kemper, Rondo, WP, Fortuna, Mono, Seewer Rondo, Fritsch, Werner & Pfleiderer, Benier, Koppens, Rheon, Record, König, vmi, Mallet 
 

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