TecMaq ECT-4

Width 800 mm
Height 1800 mm
Length 1150 mm
Volts (v) 380V
Frequency (hz) 50 Hz
Power (hp) 3.75 KW
Production capacity 0 a 2.800 Kgs./hour adjustable

The continuous vacuum filler is a machine commonly used in
the food industry, particularly for making sausages and
other meat products. Its primary function is to fill casings with
meat continuously, ensuring higher efficiency and
better product quality.
Below are the key features and how it works:

Main Features:
Vacuum System: The filler operates in a vacuum,
which removes air from the meat mixture before it is stuffed.
This helps improve the texture and preservation of
the product by reducing oxidation and
preventing bacterial growth.

Continuous Process: Unlike traditional machines that work in
cycles, the continuous vacuum filler operates non-stop.
This increases production efficiency and
reduces manufacturing time.

High Production Capacity: Designed to run for
extended periods without interruption, making it ideal for
high-volume production.

Precise Dosing Control: The machine uses advanced systems to
ensure the meat mixture is dispensed accurately,
ensuring uniformity and consistency in the final product.

Versatility: While it is mainly used for sausages, the machine
can also be adapted for other products like pâtés or
cooked meats that need to be stuffed or
molded into specific shapes.

Durable and Easy to Clean: Made from
high-quality materials like stainless steel,
the filler is easy to maintain and clean,
meeting hygiene standards in the food industry.

How It Works:
Meat Feeding: Minced meat is loaded into the hopper
(container) of the filler.
Vacuum Generation: The vacuum system extracts air from the
hopper and meat, improving the texture and preservation.
Continuous Filling: The meat mixture is
continuously pushed into the casings or wrappers with
precise quantity control, ensuring even filling.
Product Output: The filled product is continuously extruded
and can be cut into specific lengths based on production needs.

Advantages:
Increased efficiency and production speed
Reduced waste
Improved quality control
Less need for manual labor
Hopper Capacity: 200 liters