TechniBLend TB Series BEVERAGE BLENDING SKID

INDUSTRY Beverage
CAPACITY 23.3 GPM

System Required Specifications:
Process Water: Achieve a maximum flow of 23.3 GPM at 40 PSI to ensure optimal blending conditions.
Concentrate: Attain a maximum flow of 1.7 GPM at 10 PSI, facilitating accurate integration of syrup.
Compressed Air: Maintain peak performance with a pressure of 150 PSI.
Product Outlet: Deliver a maximum flow of 25 GPM at 40 PSI for consistently high-quality finished beverages.
CIP (Clean In Place): The system is equipped with an efficient cleaning mechanism, offering a maximum flow of 23 GPM at a pressure of 20 PSI.