Steinecker 455HL BREWERY & MALT HOUSE

BREW HOUSE MAIN EQUIPMENT:
Mash tun Steinecker, 455 hl. D=4450 mm. Grist throw 8.6 t + 220 hl water.
Lauter tun Steinecker, 884 hl. D=7500 mm.
Spent grain bin, volume 18 m3 with discharge screw conveyer.
Horizontal pre-run vessel Holvrieka, 572 hl. D=3400 mm, insulated
Wort kettle Steinecker-Merlin, 500 hl. D= 5400 mm. Boiling on thin layer on the plate.
Steinecker hop dosing station with 2 dosing units, D=800.
Whirpool Steinecker, 592 hl. D=5400 mm.
Trub tank 45 hl. D=1730 mm.
Wort cooler API Schmidt Sigma 66 SAV
CIP Holvrieka – one circuit, 4 tanks 87 hl. each D=1850 mm. (two tanks with insulation), distribution panel, piping & control cabinet, etc.
Cold water tank 1000 hl, D=3400 mm. vertical, with insulation.
Buffer tank 850 hl. D=3200 mm. vertical, with insulation.
Ice water tank 1525 hl. D=4200 mm. vertical, with insulation.
Warm water tank 1850 hl. D=4600 mm. vertical, with insulation.
Piping and pumps
Control room cabinets with Siemens Simatic S7-400 PLCs and Krones Syskron / Botec PC.
Spent grain silo, outside.