Sollich One-Shot Chocolate Line

Sollich High-Quality One-Shot Chocolate Machine
Low Running Hours, Excellent Condition.
For the production of filled pralines.

Sollich TT 200 D Chocolate Tempering Machine
Capacity: 100 - 2100 kg/h
Connection: 11 kW - 400 V - 50 Hz - 3-phase

Sollich TD 1 Conti Mixer
Capacity: up to 2000 kg/h

Knobel Alpha Compact Z version One Shot Depositor
Piston stroke: 52 mm
Z-axis: 100 mm
Bullets: 35-45 mm
Piston: 6-30 mm

Kobel VT Vibration Table
Working width: 400 mm
Magnetically driven vertical vibration
for solid and filled products
Frequency adjustable

Knobel Double Spiral Cooler
Working Width: 400 mm
Levels: 10

With Insulated Housing Including Cooling Compressor
Closed Transport System
With Mold Heating Area
Connection: 400V - 50 Hz - 3Ph
System Includes Various Chocolate Molds