MHS PCE70/21KS Horizontal Meat Slicer

The product being sliced in the MHS PCE 70-21 KS Horizontal Meat Slicer
can be tempered 24°-28° boneless beef, pork, fish, poultry, deli meats
and bone-in pork loin.
The MHS PCE 70-21 KS Horizontal Meat Slicer is fast and easy to use.
A very efficient machine when slicing products of one or two different thicknesses.
Product size máx. 210 x 220 mm
Length of the chamber: 700 mm
Thickness of the slice: 1 - 32 mm
Width 810 mm
Height 1210 mm
Length 1840 mm
Weight 240 Kg
Volts (v) 400
Frequency (hz) 3 PH 50 Hz

Production capacity
200 slices / minute-std blade.
400 slices/minute- double knife.