MASTERCHEF, 12 liter ice turbine combined
EUROPE (Western and Northern)
"two-in-one" ice turbine ideal for pasteurization,
turbin and complete cycle of your sorbets and ice creams.
It is aimed at professionals in catering, bakery, pastry,
chocolate maker and glacier.
This handset offers 4 to 12L/cord ice cycle and 20 to 50 L
(milk)/pastry/cycle cream.
Pasteurization and turbining are carried out in the same tank,
guaranteeing enhanced hygiene by eliminating
any risk of bacterial development.
It has 2 speeds for turbines and eco-friendly heating.
Easy Freeze 2000 will offer your customers much tastier
and healthy preparations than industrial ice cream.
Electrical connection 380 volts
Electrical power 5200 w
Dimensions L505xP800xH1180 mm
Type of cold Negative