Lutetia Churn

Type 0 churn
valuable ally for the vacuum processing of meat and brine.
Indeed, its vacuum operation ensures optimal penetration,
while its robust design guarantees consistent results.
In addition, it efficiently processes up to 150 kg of product,
which improves the flexibility of your operations.
In addition, its generous volume of 350 liters accelerates
the mixing of large quantities, thus reducing production times.

Volume capacity: 350 liters for optimized mixing
Maximum load: 150 kg of meat and brine
Diameter: 660 mm for perfect homogeneity
Weight: 200 kg, a guarantee of robustness
Operation: Vacuum for better penetration of marinades