Kronen GS-25 Cutting Machine

High capacity continuous slicing via conveyor belt
Adjustable cutting thickness
Various blade options (wave, smooth, julienne, etc.)
Hygienic design (easy to clean, stainless steel)
Often used in salad production, catering, or industrial kitchens

Use: Ideal for slicing vegetables, fruits, and other food products in commercial or industrial food processing environments.

Cutting lettuce, e.g. iceberg lettuce, into strips or shreds
Cutting lollo rosso lettuce into pieces
Cutting cabbage into strips or shreds
Grating carrots or cutting them into sticks orslices
Dicing potatoes
Dicing pineapple and mango
Cutting cooked chicken breast into slices
Cutting cabanossi or bockwurst sausage intoslices
Cutting cooked meat into strips or pulling itapart to make "pulled beef"
Cutting, dicing or shredding fish, for examplesalmon
Cutting or shredding vegan meat substitute
Grating hard cheese
Cutting or dicing bread rolls or baguette
Grating nuts

Transport dimensions: 215 cm x 100 cm x 160 cm (length x width x height)
Transport weight: 633kg