Karl Schnell STUFFING MACHINE
EUROPE (Western and Northern)
STUFFING MACHINE WITH ELEVATOR
IN STAINLESS STEEL
KS stuffers set the standard in stuffer technology.
They are characterized by a portion to the gram.
It guarantees simple and comfortable handling for the user.
The technical equipment and design comply
with hygiene and safety standards.
As the central control element of the wide range of KS add-on equipment,
the stuffer enables flexible solutions in a wide variety of applications.
The reliability and high production performance of KS
sausage makers guarantee the user optimal conditions
for efficient and high-quality production.
KS sausage makers are used in all product groups: boiled sausages,
cooked sausages, spreadable sausages, ham York cheese,
melted cheese, pasta, concentrated bouillon cubes and sauces.
Width: 1.85m
Height: 2'30 m
Length: 1.30 m