Handtmann AL PVLH 240-21 Line for the production of sausages

Portioning speed: up to 2500 portions/min.;
Filling pressure (depending on the vacuum filler): up to 72 bar;
Calibration range: 13 to 50 mm;
Portion length: from 25 to 600 mm;
Removal height: 1000-1200 mm;
Power consumption: 5.5 kW;
Usable nozzle length: standard:
425 mm for bundles with closed ends;
395 mm for bundles without closed ends;
Step nozzles:
250 mm with closed ends;
220 mm without closed ends;
Portion lengths: from 25 to 600 mm;
Twisting device dimensions: 1860x1100x1670 mm;
Dimensions of the portioning device along the length: 1750x1050x1670 mm;
Hanging device dimensions: 1450x710x2050 mm.