Fumoir J&R BBQ
EUROPE (Western and Northern)
The J&R Oyler™ Pit 700E Smoker is a testament
to true barbecue craftsmanship.
The E model features electric heating elements
and a convection fan in the cooking chamber,
further optimizing the efficiency of wood fuel.
As a slightly smaller version of the popular
Oyler™ Pit 1300, the Oyler 700 continues
to define excellence in the barbecue world
with its unique thermostatically controlled,
wood-fired rotisserie design.
With a smaller footprint,
this powerful smoker efficiently handles up to
1,000 pounds of meat, including many briskets,
effortlessly cooking them for up to 14 hours
unattended on a single load of wood.
It is a symbol of both efficiency
and authentic barbecue craftsmanship.
The Oyler’s durability is legendary.