Enviro -Pak Pizza Line

making pizzas at up to 60 pizzas per minute in two lanes
Installed NEW in SPRING 2021, out of service 2022
Hand dough forming/panning area
Automated loaded pan merging and oven feed/discharge conveyor system
Dough docker/perforator
Babco gas fired direct heat impingement tunnel oven – 50’L
Vacuum depanner with dust collection system
Pan accumulator
FPS Washdown rated Stainless Steel Spiral Cooler with CIP system – the nicest you will ever see!
Pizza topping sanitary conveyor system on casters including automatic Tromp cheese topper. Bulk shredded cheese elevator with Mettler-Toledo metal detector
FPS washdown rated stainless steel spiral freezer with CIP system
Shanklin F5 shrink wrapper with 10’ long detachable infeed
Shanklin T71 Shrink Tunnel
Consolidated Technologies Cartoner with Nordson ProBlue glue system
Hand Pack Case packing station
Associated product conveyors and controls
Ninety (90) 600mm square pizza pans