Cryovac ST77, Shrink Tunnel with Filter

A necessity for small good stores, supermarkets,
butcher shops, industrial shops and other food productions.
The feature packed machine provides a superior shrink performance
for Cryovac barrier or non-barrier shrink bags to ensure
the best possible product presentation.
Ideally suited for a processing line that includes smaller chamber
vacuum machines or larger VS series vacuum chamber machines.
Designed to fully immerse the product in the water bath in
a batch process that ensure optimal shrink of all Cryovac shrink bags.
Featuring electronic water level control and temperature
control up to 92°C, machines achieve up to 5 cycles per minute,
and hygienic design makes cleaning easy and effective.
This Cryovac machine can be applied to fresh meat cuts,
processed meats, poultry, cheese blocks and etc.

Model ST77 LHE
Voltage 380/415V 50Hz, 3 Ph
Power 46kW, 66A
Belt Type Mesh
Belt Width 700mm
Product Clearance 770 x 250 mm
Overall Dimensions (Shrink Tunnel) 1400 x 1300 x 1900 mm
Overall Dimensions (Shrink Tunnel) 1000 x 750 x 1450 mm