Comas, Seroba Flexible frozen cake production line

Capacity: Up to 30 cakes a minute, depending on product

Consisting of:
Cardboard placement machine
Double lane conveyor belt with chains for transport of the rings
3 pc Comas piston depositors, can be placed on different locations on the line
Bowltipper, on movable frame to feed the 3 depositors
2 pc. Machines to press on the biscuit
Several positions for manual work on the line
Top scraping machine
Device for converging 2 lanes into 1
Infeed to freezer ( freezer not included)
Outfeed from freezer
Possibility to make a round around the freezer with extra depositor position and length for manual work, infeed for second tour through the freezer
Splitting device going from 1 lane into 2 lanes
Demoulder, with 6 heating steps to take the rings of the cakes, cakes exit towards packaging area (not included)
90 degree transfer for the rings
Splitting device from 1 lane to 2 lanes
Seroba washing machine, with pre rinsing, washing, rinsing and drying section
Return conveyor towards to cardboard placer

Including 3 sets of rings/ moulds in the following sizes: 240, 175 and 160 mm.
Including various dosing heads available for the depositors
Including various tools for the pressing and rotating machines

Electrical: 3 x 400 V – 50 Hz