Cleveland SEL-30-T1

30 Gallon Skillet/Braising Pan, Electric, Manual Tilt
Pan has liter and gallon measurement marks so users can accurately add ingredients
5⁄8-in.-thick, warp-resistant cooking surface is bead blasted to prevent sticking
Stainless steel plate evenly distributes heat to the cooking surface
35-in.-high front rim
Adjustable, electronic thermostat
Temperature range: 100-450 degrees F
Splash-proof controls are protected from water and other liquids
Manual tilt with hand crank mechanism
Pan can be tilted to a 10-degree angle without the heat shutting off
Food strainer enables users to remove stocks and broths

Volts 208
PH 1 - 3
Wires 2 - 3
Hz 60
Watts 12000
Amps 57.7 - 33.3