Chocoma Cooling Tunnel

320mm wide belt,
5.5m long Cooling Tunnel (3.5m cooled - 1m infeed - 1m outfeed)
Model C+CS32
designed to cool chocolate products received from moulding equipment or enrobers with a width up to 320 mm
The model is 5.5 meters long. The first meter of the cooling tunnel is an open decorating table for decoration of the products. The last meter at the rear end is an open packing table. Before entering the packing table the products are released from the main belt, which enables a gentle removal of the cooled products.
Cooling of the products is based on an air re-circulating concept, where cold air continuously is circulated from the middle of the cooling tunnel to both ends of the tunnel.Year 2018

temperatures down to around 3degC
Standard belt speed is variable between 0,0 – 3,0 m/min.
R134 refrigeration
Used for development / test work only
230volt, 1phase, 50hz, 2kw

It is possible to buy tunnel extensions new from the manufacturer for a longer cooling belt

the tunnel can also accept a 400mm wide belt (currently 320mm), with a slight modification on the infeed and a new belt