BMV300

LIQUIDATION of vacuum pump for the production of meat products,

Manufactured by OYORMAC, model BMV300. Its condition is excellent re-release. Equipment reviewed, guaranteed, ready to start working.
The interior arrangement of the blades allows for a perfect york type massage, paddle, loin strip, etc.…
Suitable for salting, marinating and maceration processes of hams, loins and other products: poultry, fish, etc.
Mashing processes fully programmable in time, speed, direction of rotation and vacuum.
Reducer motor with electro brake and self-cooling forced ventilation of the motor.
Chain drag transmission.
Vacuum pump prepared with food oil.
Prepared to work in a cold chamber.
High-performance drum ready for use in the most complex mashing, marinating and salting processes; with vacuum pump.
Completely stainless steel construction up to 4mm thick.
The large opening sliding lid is compatible with standard elevators and allows unloading onto standard cutter carts.

Completely stainless steel construction, complying with European CE machinery safety regulations.

Dimensions and features:
Sizes: 300lts.
Payload 250kg without vacuum / 200kg with vacuum.
Bass drum width 1120mm
Foot width 780mm
Total height 1700mm
Machine length 2000mm
Weight 405kg.
Meat drum, massage drum, marinating drum, salting drum, macerating drum, meat machinery, Laint.